Ingredients
cornmeal 56.3% , flour 21.9% , sugar 10.0% , vegatable shortening 5.9% , Raising agent 3.0% , E500ii 1.5% , E541 0.7% , monoca 0.7%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 20 g |
| Fiber | 2.5 g |
| Protein | 10 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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