Ingredients
herring fillet 60.0% , water 22.0% , mustard 9.0% , sugar 1.0% , vegetable oil 1.0% , spirit vinegar 1.0% , Thickener 1.0% , E407 1.0% , salt 0.4% , tomato concentrate 0.4% , coating 3.2%
Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 12 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 3 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 13 g |
| Salt | 0.82 g |
| Sodium | 330 mg |
| Calcium | 60 mg |
| Iron | 1.1 mg |
| Vitamin A | 30 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.