Ingredients

mushroom 74.3% , water 12.8% , salt 0.3% , E300 12.5%

Nutrition · per 100 g

Energy	25 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	3.3 g
Sugars	0.83 g
Fiber	1.7 g
Protein	2.5 g
Salt	0.67 g
Sodium	267 mg
Calcium	0 mg
Iron	0.9 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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