Ingredients

milk 74.9% , vinegar 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	194 kcal
Fat	14.5 g
Saturated fat	8.1 g
Trans fat	0 g
Cholesterol	48 mg
Carbs	4.8 g
Sugars	3.2 g
Fiber	0.4 g
Protein	11.3 g
Salt	0.22 g
Sodium	89 mg
Calcium	323 mg
Iron	0 mg
Vitamin A	241.8 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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