Ingredients
milk 60.0% , cream 20.0% , ONION SEASONING 10.0% , vinegar 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 194 kcal |
| Fat | 16.1 g |
| Saturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Potassium | 0 mg |
| Calcium | 194 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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