Ingredients
flour 60.7% , water 19.6% , sugar 2.3% , buttermilk 2.3% , wheat flour 2.3% , yeast 2.3% , salt 0.8% , wheat gluten 0.8% , soya oil 0.8% , vinegar 0.8% , E516 0.8% , enzyme 6.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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