Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK 61.3% , sugar 5.3% , water 5.3% , boysenberry 5.3% , Modified starch 5.3% , natural flavouring 2.5% , E440a 2.5% , E407 2.5% , vegetable pigment 2.5% , E330 2.5% , retinyl palmitate 2.5% , Cholecalciferol 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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