Ingredients
bread 51.4% , malted barley 24.3% , E375 12.1% , iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , high fructose corn syrup 0.2% , contains 2% and less of the following 0.1% , soya bean 0.0% , canola oil 0.0% , salt 0.0% , sugar 0.0% , spice 0.0% , cocoa 0.0% , corn flour 0.0% , turmeric 0.0% , E471 0.0% , paprika 0.0% , natural and artificial flavouring 0.0% , E282 0.0% , E516 0.0% , E930 0.0% , E927a 0.0% , E300 0.0% , soya lecithin 0.0% , BATTER 0.0% , egg 0.0% , water 0.0% , sugar 0.0% , contains 2% and less of 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 3.4 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Carbs | 35.6 g |
| Sugars | 9.3 g |
| Fiber | 0.8 g |
| Protein | 5.9 g |
| Salt | 1.1 g |
| Sodium | 441 mg |
| Calcium | 68 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.