Steak & chop marinade, steak & chop
Ingredients
water 52.6% , salt 3.3% , soy sauce 3.3% , distilled vinegar 3.3% , concentrated lemon juice 3.3% , high fructose corn syrup 3.3% , less than 2% of 3.3% , vegetable oil 3.3% , onion 3.3% , spice 3.3% , Modified starch 3.3% , sugar 3.3% , E150a 3.3% , E415 3.3% , red bell pepper 2.6% , hydrolysed vegetable protein 1.3% , garlic oil 0.6% , E211 0.3% , E202 0.3%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.5 g |
| Sodium | 2600 mg |
| Potassium | 133 mg |
| Calcium | 20 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.