Ingredients
peanut paste 53.1% , cake 23.4% , sugar 11.7% , INTERESTERIFIED SOYBEAN OIL SHORTENING 5.9% , high fructose corn syrup 2.9% , pastry 1.5% , corn syrup 0.7% , water 0.4% , E422 0.2% , Modified starch 0.1% , egg 0.0% , salt 0.0% , vanilla flavouring 0.0% , E500ii 0.0% , PEANUT FLAVOR 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 28.6 g |
| Fiber | 3.6 g |
| Protein | 21.4 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.