Ingredients
tomato 52.9% , onion 23.5% , pepper 11.8% , red wine vinegar 5.9% , salt 0.8% , nacho jalapeno peppers 0.8% , serrano peppers 0.8% , tomato purée 0.8% , coriander leaf 0.8% , chili pepper 0.8% , spice 0.7% , sugar 0.3% , sodium benzoate to protect freshness 0.2% , garlic 0.1% , E330 0.0% , E415 0.0% , potassium sorbate to protect freshness 0.0%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.