Ingredients
american cheese 53.1% , water 23.4% , skimmed milk 11.7% , lactic ferments 5.9% , salt 1.7% , enzyme 1.7% , whey 1.3% , milk protein concentrate 0.6% , sodium citrate 0.3% , E341iii 0.2% , milkfat 0.1% , salt 0.0% , ENZYME MODIFIED CHEESE 0.0% , SORBIC ACID AS A PRESERVATIVE 0.0% , E160b 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 14.3 g |
| Saturated fat | 9.5 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 14.3 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Protein | 19.1 g |
| Salt | 3.3 g |
| Sodium | 1333 mg |
| Calcium | 1190 mg |
| Iron | 0 mg |
| Vitamin A | 142.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.