Ingredients
water 55.2% , vinegar 22.5% , habanero chili 11.2% , salt 2.1% , corn starch 2.1% , carrot 2.1% , spice 2.1% , E415 1.5% , Sodium benzoate "as preservative" 0.1%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 4 g |
| Sodium | 1600 mg |
| Calcium | 400 mg |
| Iron | 0 mg |
| Vitamin A | 600 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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