Nutrition · per 100 g

Energy	552 kcal
Fat	34.5 g
Saturated fat	20.7 g
Trans fat	0 g
Cholesterol	17.2 mg
Carbs	58.6 g
Sugars	55.2 g
Added sugars	51.7 g
Protein	0 g
Salt	0.13 g
Sodium	51.7 mg
Potassium	241 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.