Ingredients
wheat flour 53.6% , water 23.2% , ricotta 11.6% , VEGETABLE OIL SPREAD 5.8% , sugar 2.9% , durum wheat semolina 1.5% , egg 0.7% , orange 0.4% , sucrose 0.2% , E330 0.1% , salt 0.0% , rice starch 0.0% , whole milk powder 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 8 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 12 g |
| Protein | 7 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.