Ingredients
soy sauce 58.3% , vinegar 20.8% , evaporated cane juice 10.4% , onion 5.2% , garlic 2.6% , ginger powder 2.6%
Nutrition · per 100 g
| Energy | 73.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 12.3 g |
| Sodium | 4900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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