Nutrition · per 100 g

Energy	500 kcal
Fat	32.1 g
Saturated fat	5.4 g
Carbs	35.7 g
Sugars	25 g
Fiber	0 g
Protein	14.3 g
Salt	0.22 g
Sodium	89.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.