Ingredients
fortified wheat flour 52.3% , egg 23.9% , sugar 11.9% , soya oil 6.0% , water 3.0% , corn syrup 1.5% , E422 0.7% , vegetable fat 0.4% , modified corn starch 0.2% , butterfat 0.1% , skimmed milk 0.0% , Raising agent 0.0% , Preservative 0.0% , salt 0.0% , E471 0.0% , artificial flavouring 0.0% , E415 0.0% , E466 0.0% , soya lecithin 0.0% , E475 0.0% , E516 0.0% , E338 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 23.8 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 6.3 g |
| Polyunsaturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 46 g |
| Sugars | 23.8 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Potassium | 159 mg |
| Calcium | 32 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.