Ingredients
wheat flour 51.3% , high fructose corn syrup 24.4% , sugar 12.2% , water 6.1% , egg 3.0% , vegetable fat 1.5% , skimmed milk 0.8% , hydrogenated palm oil 0.4% , dextrose 0.2% , glycerin modified corn starch 0.1% , corn syrup 0.0% , E471 0.0% , POLYGLYCEROL ESTERS 0.0% , egg white 0.0% , oat fiber maltodextrin 0.0% , Preservative 0.0% , iodised salt 0.0% , E500ii 0.0% , E521 0.0% , E541 0.0% , E516 0.0% , E491 0.0% , E435 0.0% , E415 0.0% , natural and artificial flavouring 0.0% , retinyl acetate 0.0% , E375 0.0% , vitamin e acetate 0.0% , zinc oxide 0.0% , iron fumarate 0.0% , pyridoxine hcl 0.0% , E101 0.0% , thiamin mononitrate 0.0% , potassium iodide 0.0% , folic acid 0.0% , cyanocobalamin 0.0% , GUAR GUM CARRAGEENAN 0.0% , Colour 0.0% , soya lecithin 0.0% , ferrous sulfate 0.0%
Nutrition · per 100 g
| Energy | 343 kcal |
| Fat | 11.4 g |
| Saturated fat | 5.7 g |
| Monounsaturated fat | 4.3 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 55.7 g |
| Sugars | 30 g |
| Fiber | 1.4 g |
| Protein | 4.3 g |
| Salt | 1 g |
| Sodium | 414 mg |
| Calcium | 57 mg |
| Iron | 2.6 mg |
| Zinc | 2.1 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.69 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.