Ingredients
wheat flour 51.8% , sugar 12.3% , vegetable fat 12.3% , water 11.8% , skimmed milk 5.9% , egg yolk 3.0% , dextrose 1.5% , Raising agent 0.7% , wheat starch 0.4% , E471 0.2% , soya lecithin 0.1% , soya flour 0.0% , enzyme 0.0% , E415 0.0% , Modified starch 0.0% , Preservative 0.0% , E341i 0.0% , salt 0.0% , E466 0.0% , E412 0.0% , E407 0.0% , whole milk 0.0% , natural and artificial flavouring 0.0% , nutmeg 0.0% , E171 0.0% , E102 0.0% , E129 0.0% , ENRICHMENT 0.0%
Nutrition · per 100 g
| Energy | 434 kcal |
| Fat | 22.6 g |
| Saturated fat | 11.3 g |
| Monounsaturated fat | 8.5 g |
| Polyunsaturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 52.8 g |
| Sugars | 24.5 g |
| Fiber | 1.9 g |
| Protein | 5.7 g |
| Salt | 1.8 g |
| Sodium | 736 mg |
| Potassium | 111 mg |
| Calcium | 162 mg |
| Iron | 1.9 mg |
| Zinc | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.