Ingredients
wheat flour 53.3% , water 23.3% , vegetable fat 11.7% , sugar 5.8% , dextrose 2.9% , egg yolk 1.5% , soya flour 0.7% , skimmed milk 0.4% , wheat starch 0.2% , E450i 0.1% , E500ii 0.0% , E471 0.0% , soy protein isolate 0.0% , whey 0.0% , SOYBEA 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 19.6 g |
| Saturated fat | 10.7 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 58.9 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 5.4 g |
| Salt | 1.2 g |
| Sodium | 489.7 mg |
| Calcium | 179 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.