Pan Blanco Large White Bread

flour 54.0% , water 23.0% , yeast 11.5% , sugar 0.5% , vegetable oil 0.5% , salt 0.2% , skimmed milk 0.2% , monoglycerides 0.2% , E341i 0.2% , Preservative 0.2% , E472e 0.2% , E170i 0.2% , E270 0.2% , soya flour 0.2% , E930 0.2% , ENRICHMENT 0.2% , retinyl acetate 0.2% , thiamin mononitrate 0.2% , E101 0.2% , E375 0.2% , folic acid 0.2% , zinc oxide 0.2% , iron fumarate 0.2% , iodine 0.2% , soya lecithin 7.3%