Ingredients
flour 52.5% , whole wheat flour 23.8% , water 11.9% , sugar 4.0% , wheat gluten 3.9% , wheat bran 2.0% , yeast 1.0% , corn syrup 0.5% , inulin 0.2% , vegetable oil 0.1% , wheat germ 0.1% , salt 0.0% , soya lecithin 0.0% , E341i 0.0% , Preservative 0.0% , monoglycerides 0.0% , E472e 0.0% , E170i 0.0% , E270 0.0% , ENRICHMENT 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.