Nutrition · per 100 g

Energy	3.8 kcal
Fat	2.9 g
Saturated fat	2.9 g
Carbs	48.1 g
Sugars	3.8 g
Protein	9.6 g
Salt	1.2 g
Sodium	461.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.