Ingredients
fortified wheat flour 58.3% , water 20.9% , sugar 1.8% , yeast 1.8% , soya oil 1.8% , salt 0.6% , wheat gluten 0.6% , E516 0.6% , E200 0.6% , E282 0.6% , monoglycerides 0.6% , E472e 0.6% , soya lecithin 0.6% , ferrous sulfate 0.6% , E170i 0.6% , vitamins 0.6% , Cholecalciferol 0.6% , E101 0.6% , thiamin mononitrate 0.6% , folic acid 0.6% , E930 0.6% , E341i 0.6% , sesame seeds 4.8%
Nutrition · per 100 g
| Energy | 263.2 kcal |
| Fat | 3.5 g |
| Saturated fat | 0 g |
| Carbs | 49.1 g |
| Sugars | 3.5 g |
| Protein | 7 g |
| Salt | 1.3 g |
| Sodium | 508.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.