Ingredients
whole wheat flour 77.2% , water 6.5% , wheat gluten 6.5% , sugar 2.6% , yeast 2.6% , salt 1.1% , soya oil 0.5% , E282 0.5% , E472e 0.5% , monoglycerides 0.5% , E330 0.5% , E516 0.5% , soya lecithin 0.5% , grain vinegar 0.0% , E917 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.