Tart-A-Let
Marinela
Ingredients
wheat flour 52.8% , sugar 11.8% , vegetable fat 11.8% , filling 11.8% , water 6.0% , egg 3.0% , corn starch 1.5% , soya lecithin 0.7% , salt 0.4% , E481 0.2% , natural and artificial flavouring 0.1% , E471 0.0% , E475 0.0% , whey 0.0% , E281 0.0% , ENRICHMENT 0.0% , MADE IN A BAKERY THAT MAY ALSO USE PEANUT 0.0% , tree nut 0.0%
Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 20.6 g |
| Saturated fat | 11.8 g |
| Monounsaturated fat | 5.9 g |
| Cholesterol | 29.4 mg |
| Carbs | 64.7 g |
| Sugars | 23.5 g |
| Added sugars | 23.5 g |
| Fiber | 5.9 g |
| Protein | 5.9 g |
| Salt | 0.37 g |
| Sodium | 147 mg |
| Potassium | 176 mg |
| Iron | 2.9 mg |
| Zinc | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.