Ingredients
CRABMEAT 52.3% , onion 23.9% , celery 11.9% , breadcrumbs 6.0% , mayonnaise 3.0% , whole egg 1.5% , contains 2% and less of the following 0.7% , water 0.4% , distilled vinegar 0.2% , mustard seed 0.1% , white wine 0.0% , E334 0.0% , spice 0.0% , lemon juice 0.0% , Celery salt 0.0% , paprika 0.0% , mustard 0.0% , sea salt 0.0% , E508 0.0% , rice flour 0.0% , garlic 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 177 kcal |
| Fat | 8.8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 111 mg |
| Carbs | 12.4 g |
| Sugars | 0.89 g |
| Added sugars | 0 g |
| Fiber | 0.89 g |
| Protein | 12.4 g |
| Salt | 1.2 g |
| Sodium | 469 mg |
| Potassium | 191 mg |
| Calcium | 51.3 mg |
| Iron | 2.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.