Seafood stuffed crabs
Ingredients
CRABMEAT 51.4% , IMITATION CRAB 24.3% , lobster 12.2% , wheat flour 6.1% , soya oil 3.0% , water 1.5% , onion 0.8% , celery 0.4% , red bell pepper 0.2% , green bell pepper 0.1% , whole egg 0.0% , contains 2% and less of the following 0.0% , distilled vinegar 0.0% , E160c 0.0% , natural flavouring 0.0% , E330 0.0% , natural seafood exctractives 0.0% , hydrolysed vegetable protein 0.0% , maltodextrin 0.0% , E202 0.0% , E211 0.0% , E415 0.0% , corn syrup solids 0.0% , lemon 0.0% , lemon oil 0.0% , mustard seed 0.0% , mustard 0.0% , turmeric 0.0% , cultured sugar 0.0% , carrot fiber 0.0% , Modified starch 0.0% , sea salt 0.0% , E508 0.0% , inosinate and guanylate garlic 0.0% , spice 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 15.3 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 18.8 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 5.9 g |
| Salt | 1.5 g |
| Sodium | 612 mg |
| Calcium | 24 mg |
| Iron | 1.3 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.