Ingredients

bulgur 100.0%

Nutrition · per 100 g

Energy	341 kcal
Fat	1.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	75 g
Sugars	0 g
Added sugars	0 g
Fiber	11.4 g
Protein	11.4 g
Salt	0.03 g
Sodium	11.4 mg
Potassium	409 mg
Calcium	34.1 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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