Nutrition · per 100 g
| Energy | 837 kJ |
| Energy | 200 kcal |
| Fat | 12 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 8 g |
| Sugars | 8 g |
| Added sugars | 6 g |
| Fiber | 0 g |
| Protein | 16 g |
| Salt | 1.7 g |
| Sodium | 670 mg |
| Potassium | 230 mg |
| Calcium | 200 mg |
| Iron | 1.5 mg |
| Vitamin D | 8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.