Ingredients
water 53.8% , sugar 13.9% , tomato 13.9% , carrot 9.2% , salt 3.0% , onion 3.0% , spice 1.6% , modified tapioca starch 0.8% , E150a 0.4% , E260 0.2% , E330 0.1% , E415 0.1% , E211 0.1%
Nutrition · per 100 g
| Energy | 111.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 27.8 g |
| Sugars | 27.8 g |
| Protein | 0 g |
| Salt | 6 g |
| Sodium | 2388.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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