Ingredients

water 62.5% , soya bean 18.8% , rice 9.4% , salt 9.4%

Nutrition · per 100 g

Energy	194 kcal
Fat	5.6 g
Trans fat	0 g
Carbs	22.2 g
Sugars	16.7 g
Protein	11.1 g
Salt	9.7 g
Sodium	3894.3 mg
Calcium	111 mg
Iron	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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