Nutrition · per 100 g

Energy	4.7 kcal
Fat	4.7 g
Saturated fat	0 g
Carbs	18.7 g
Sugars	14 g
Fiber	4.7 g
Protein	9.3 g
Salt	9.1 g
Sodium	3644.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.