Nutrition · per 100 g

Energy	200 kcal
Fat	1 g
Saturated fat	0 g
Carbs	40 g
Sugars	2 g
Fiber	2 g
Protein	7 g
Salt	1.7 g
Sodium	680 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.