Ingredients
wheat flour 53.1% , sugar 10.0% , fat 10.0% , palm oil 10.0% , rapeseed oil 8.4% , corn oil 4.2% , soya lecithin 2.1% , whole milk powder 1.1% , whole wheat flour 0.5% , cocoa paste 0.3% , cocoa powder 0.1% , salt 0.1% , wheat germ 0.0% , E503ii 0.0% , E500ii 0.0% , EM 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 26.7 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 60 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.85 g |
| Sodium | 338.3 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.