Nutrition · per 100 g

Energy	511.6 kcal
Fat	27.9 g
Saturated fat	7 g
Carbs	62.8 g
Sugars	18.6 g
Fiber	7 g
Protein	4.7 g
Salt	0.64 g
Sodium	255.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.