Ingredients

red bean 66.7% , sugar 16.7% , water 16.7%

Nutrition · per 100 g

Energy	262 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.2 g
Sugars	46.6 g
Fiber	2.9 g
Protein	4.8 g
Salt	0.11 g
Sodium	44.7 mg
Calcium	19 mg
Iron	1.4 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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