Shirakiku, seasoned pollack roe spicy, karashi mentaiko
Shirakiku
Ingredients
Pollack roe 51.3% , E301 24.4% , E375 12.2% , sodium metaphosphate 6.1% , E452i 3.0% , E331iii 1.5% , E300 0.8% , E330 0.4% , salt 0.2% , disodium 5'-inosinate 0.1% , disodium 5'-guanylate 0.0% , rice extract 0.0% , alcohol 0.0% , rice extract 0.0% , glucose 0.0% , starch syrup 0.0% , sugar 0.0% , hight fructose corn syrup 0.0% , d-sorbitil 0.0% , BONITO EXTRACT 0.0% , yeast extract 0.0% , kelp 0.0% , E339iii 0.0% , transglutaminase 0.0% , potato starch 0.0% , E640i 0.0% , E327 0.0% , trehalose 0.0% , E576 0.0% , E621 0.0% , dl-alanine 0.0% , E262i 0.0% , monosodium fumarate 0.0% , watar 0.0% , spice extract 0.0% , flavouring 0.0% , E999 0.0% , E110 0.0% , E127 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 258 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 5 g |
| Sodium | 2017 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 70 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.