Ingredients
fish meat 53.8% , water 23.1% , wheat starch 11.5% , sugar 5.8% , salt 0.8% , cooking wine glutinous rice malted rice 0.8% , brewing alcohol 0.8% , sugar group 0.8% , soy protein 0.8% , rapeseed oil 0.8% , silicone resin 0.5% , coating 0.3% , E200 0.3%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 2.7 g |
| Cholesterol | 27 mg |
| Carbs | 21.3 g |
| Sugars | 21.3 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.6 g |
| Sodium | 622.8 mg |
| Calcium | 107 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.