Nutrition · per 100 g

Energy	521.7 kcal
Fat	45.7 g
Saturated fat	15.2 g
Carbs	10.9 g
Sugars	0 g
Fiber	0 g
Protein	19.6 g
Salt	3.5 g
Sodium	1413 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.