Ingredients
pork 53.8% , chicken 23.1% , pork fat 11.5% , sugar 5.8% , soy sauce 2.9% , salt 1.4% , spice 0.7% , monosodium 0.4% , E621 0.2% , GRAIN ALCOHOL 0.1% , E250 0.0% , E316 0.0% , IN BEEF COLLAGEN CASINGS 0.0%
Nutrition · per 100 g
| Energy | 413 kcal |
| Fat | 28.3 g |
| Saturated fat | 10.9 g |
| Trans fat | 0 g |
| Cholesterol | 109 mg |
| Carbs | 19.6 g |
| Sugars | 15.2 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 3.3 g |
| Sodium | 1304 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 489 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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