Ingredients
vanilla ice cream 54.2% , skimmed milk 22.9% , sugar 8.3% , lactose reduced skim milk 7.3% , corn syrup 3.6% , egg yolk 1.8% , salt 0.1% , vanilla extract 0.1% , pecan nut 0.1% , coconut oil 0.1% , butter 0.1% , salt 1.2%
Nutrition · per 100 g
| Energy | 284 kcal |
| Fat | 20.6 g |
| Saturated fat | 9.8 g |
| Trans fat | 0.49 g |
| Cholesterol | 83 mg |
| Carbs | 20.6 g |
| Sugars | 16.7 g |
| Fiber | 1 g |
| Protein | 4.9 g |
| Salt | 0.26 g |
| Sodium | 103 mg |
| Calcium | 98 mg |
| Iron | 0 mg |
| Vitamin A | 147 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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