Soft dipped vanilla ice cream bars covered in a soft chocolate ganache coating, vanilla
Häagen-Dazs
Ingredients
vanilla ice cream 54.5% , skimmed milk 22.7% , sugar 11.2% , egg yolk 5.8% , vanilla extract 2.9% , chocolaty coating 1.4% , cocoa processed with alkali 0.7% , canola oil 0.4% , palm oil 0.2% , milkfat 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 329 kcal |
| Fat | 23.7 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 25 g |
| Sugars | 22.4 g |
| Fiber | 1.3 g |
| Protein | 4 g |
| Salt | 0.1 g |
| Sodium | 39 mg |
| Potassium | 316 mg |
| Calcium | 92 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.