Ice cream
Häagen-Dazs
Ingredients
Peanut butter ice cream 52.2% , skimmed milk 23.9% , sugar 11.5% , peanut 6.2% , egg yolk 3.1% , icing sugar 1.5% , peanut oil 0.8% , coconut oil 0.4% , salt 0.2% , salted fudge swirl 0.1% , corn starch 0.1% , sunflower oil 0.0% , cocoa 0.0% , salt 0.0% , sunflower lecithin 0.0% , fudge covered peanuts 0.0% , sugar 0.0% , coconut oil 0.0% , cocoa processed with alkali 0.0% , cocoa 0.0% , salt 0.0% , soya lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 327 kcal |
| Fat | 22.1 g |
| Saturated fat | 10.6 g |
| Trans fat | 0.48 g |
| Cholesterol | 58 mg |
| Carbs | 25 g |
| Sugars | 23.1 g |
| Fiber | 1 g |
| Protein | 5.8 g |
| Salt | 0.36 g |
| Sodium | 144 mg |
| Calcium | 96 mg |
| Iron | 0.69 mg |
| Vitamin A | 115.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.