Ingredients
water 54.2% , soy sauce 22.9% , high fructose corn syrup 11.5% , dried bonito 5.7% , E621 2.9% , salt 1.4% , kelp 0.7% , rice fermented seasoning 0.4% , vinegar 0.2% , yeast extract 0.1% , E631 0.0% , disodium ribonucleotides 0.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 10 g |
| Sugars | 8.3 g |
| Protein | 1.7 g |
| Salt | 4 g |
| Sodium | 1583.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.