Nutrition · per 100 g

Energy	92.4 kcal
Fat	5.4 g
Saturated fat	0.54 g
Carbs	7.6 g
Sugars	2.7 g
Fiber	3.3 g
Protein	4.3 g
Salt	0.24 g
Sodium	97.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.