Ingredients

Peeled apples with calcium ascorbate to promote whiteness and maintain texture 100.0%

Nutrition · per 100 g

Energy	50 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	12.9 g
Sugars	10 g
Fiber	1.4 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Potassium	93 mg
Calcium	43 mg
Iron	0.07 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.