Ingredients
hard-boiled egg 57.1% , mozzarella 21.4% , nut 10.7% , milk chocolate 5.4% , sugar 2.7% , milk chocolate 1.3% , cocoa 1.3%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 21.1 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 141 mg |
| Carbs | 12 g |
| Sugars | 6.3 g |
| Fiber | 1.4 g |
| Protein | 18.3 g |
| Salt | 1.3 g |
| Sodium | 522.2 mg |
| Potassium | 0 mg |
| Calcium | 317 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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