Ingredients
low moisture part skim mozzarella 55.8% , water 10.3% , wheat 10.3% , barley malt flour 10.3% , tomato concentrate 1.7% , and LESS OF PARMESAN CHEESE 2.0% , vegetable oil 1.7% , sugar 0.1% , salt 0.1% , modified corn starch 0.1% , E460 0.1% , yeast 0.1% , soya lecithin 0.1% , spice 0.1% , dried garlic 0.1% , E330 0.0% , E920 0.0% , wheat 0.0% , milk 0.0% , soya 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.